Evening menu Vol 4- from 19. june
Drinks og Snacks
Champagne ’’by the glass’’
Jean Laurent. Blanc de Blanc..
Jean Laurent. Blanc de Blanc..
DKK
100,00
Drink Sex on the Triangle
Rhubarb slush with vodka and ginger
Rhubarb slush with vodka and ginger
DKK
100,00
Oyster Gigas
Gillardeau. Size #4. 3pcs
Gillardeau. Size #4. 3pcs
DKK
140,00
Oyster Gigas
Gillardeau. Size #4. 6pcs
Gillardeau. Size #4. 6pcs
DKK
270,00
Oyster and champagne
One glas champagne and 3 oyster
One glas champagne and 3 oyster
DKK
225,00
Snacks
Croquettes with pork
3 croquettes with pork. Lime and Gruyere
3 croquettes with pork. Lime and Gruyere
DKK
75,00
Boquerones with lemon
Vinegar anchovies, esdragon mayo, slices of freshly baked bread, grilled lemon...
Vinegar anchovies, esdragon mayo, slices of freshly baked bread, grilled lemon...
DKK
95,00
Cauliflowernuggets
Cauliflowernuggets and dip
Cauliflowernuggets and dip
DKK
55,00
Vegi root chips and tarragon dip
DKK
45,00
Sourdough bread with butter
DKK
35,00
French Fries
House Crispy fries with dip
House Crispy fries with dip
DKK
55,00
Shellfish Menu
3 course
3 course
DKK
475,00
Starter
Seared Scallops Tomato, peas "à la française", vin blanc with herb oil and crudité
Seared Scallops Tomato, peas "à la française", vin blanc with herb oil and crudité
Main
Petite Plat de Fruits de Mer 3 oysters with vinaigrette. 3 Norway lobsters from Læsø. North Sea crab claw, French rosé prawns, and warm blue mussels. Grilled lemon and tarragon dips
Petite Plat de Fruits de Mer 3 oysters with vinaigrette. 3 Norway lobsters from Læsø. North Sea crab claw, French rosé prawns, and warm blue mussels. Grilled lemon and tarragon dips
Cheese Platter or Dessert
4 tjunks of Cheese from the Board or Strawberry Dessert of the Season Hundested “Mess” – with fresh strawberries, macaron, meringue, white chocolate cream, and strawberry ice cream
4 tjunks of Cheese from the Board or Strawberry Dessert of the Season Hundested “Mess” – with fresh strawberries, macaron, meringue, white chocolate cream, and strawberry ice cream
Starters
Oysters Gigas
Gillardeau #4 3 pcs
Gillardeau #4 3 pcs
DKK
140,00
Oysters Gigas
Gillardeau #4 6 pcs
Gillardeau #4 6 pcs
DKK
270,00
Start with the cheeses
Cheese board total kaos restaurant-with crackers and compote.
Cheese board total kaos restaurant-with crackers and compote.
DKK
105,00
Manzanilla
Fina, Sherry- La Riva for oysters, cheese or anchovies…10. cl.…
Fina, Sherry- La Riva for oysters, cheese or anchovies…10. cl.…
DKK
65,00
ShrimpS - little warriors of the sea
Light bread with butter, Norwegian shrimp, roe, lemon mayonnaise, and citrus herbs
Light bread with butter, Norwegian shrimp, roe, lemon mayonnaise, and citrus herbs
DKK
130,00
Local smoked salmon from Nopa
Cream cheese from the Totgarden, radishes, dill pickled asparagus, sunflower seeds and dill
Cream cheese from the Totgarden, radishes, dill pickled asparagus, sunflower seeds and dill
DKK
130,00
Smoked Salmon from Hundested
Creamed kale, lingonberries, lemon zest...
Creamed kale, lingonberries, lemon zest...
DKK
135,00
Seared Scallops
Tomato, peas "à la française", vin blanc with herb oil and crudité
Tomato, peas "à la française", vin blanc with herb oil and crudité
DKK
155,00
½ Garlic Butter-Fried Lobster
Tarragon dips, salads, and grilled lemon
Tarragon dips, salads, and grilled lemon
DKK
225,00
Blue Gold of the Fjord
Petit pot of steamed blue mussels with herbs, wine, and cream
Petit pot of steamed blue mussels with herbs, wine, and cream
DKK
125,00
Ripped & Stripped
Oven-baked tomatoes with creamy cow’s milk cheese, red onion compote, basil pesto, and lemon
Oven-baked tomatoes with creamy cow’s milk cheese, red onion compote, basil pesto, and lemon
DKK
95,00
Beetroot Tartare
Hand-cut pickled beets – with herbs, onions, lemon, olive oil, and mustard. Nuts, capers, radishes, and horseradish
Hand-cut pickled beets – with herbs, onions, lemon, olive oil, and mustard. Nuts, capers, radishes, and horseradish
DKK
95,00
French Tartare
Minced organic beef round – with onion, lemon, olive oil, and mustard. Tarragon dip, radishes, fried capers, horseradish, and mustard cress…
Minced organic beef round – with onion, lemon, olive oil, and mustard. Tarragon dip, radishes, fried capers, horseradish, and mustard cress…
DKK
135,00
Heding's French Country Pâté
With pistachios and walnuts. Served with mustard, onions, and pickled gherkin
With pistachios and walnuts. Served with mustard, onions, and pickled gherkin
DKK
85,00
123 – Caviar in the Can
Caviar – 10 grams. Crème fraîche, Melba toast, and chopped shallots
Caviar – 10 grams. Crème fraîche, Melba toast, and chopped shallots
DKK
195,00
Children's menu
Prawn cocktail, salad, and dips
DKK
55,00
Crispy fish with fries, salad, lemon and dip...
DKK
115,00
Filet steak, fries, salad and ketchup
DKK
115,00
Chicken with, salad, fritters and mayo
DKK
115,00
Strawberry ice cream with strawberries
DKK
55,00
Main course
Grand plateau de fruit de mer “Royale”
Half-cooked lobster. Scallop in seaweed. 3 oysters with vinaigrette. 3 langoustines from Læsø. West Coast crab claw, French pink shrimp and warm blue mussels, grilled lemon and dips….
Half-cooked lobster. Scallop in seaweed. 3 oysters with vinaigrette. 3 langoustines from Læsø. West Coast crab claw, French pink shrimp and warm blue mussels, grilled lemon and dips….
DKK
550,00
Petite plat de fruit de mer
3 oysters with vinaigrette. 3 langoustines from Læsø. West Coast crab claw, French pink shrimp and warm blue mussels. Grilled lemon and tarragon dip
3 oysters with vinaigrette. 3 langoustines from Læsø. West Coast crab claw, French pink shrimp and warm blue mussels. Grilled lemon and tarragon dip
DKK
275,00
Whole Roasted Lobster
Whole garlic roasted lobster. Tarragon mayonnaise, baked tomatoes, lemon and pommes frites
Whole garlic roasted lobster. Tarragon mayonnaise, baked tomatoes, lemon and pommes frites
DKK
450,00
Lion’s Dilemma
Spicy tomato pot with baked tomatoes and zucchini with gremolata served on tomato-creamed white lima beans and basil pesto
Spicy tomato pot with baked tomatoes and zucchini with gremolata served on tomato-creamed white lima beans and basil pesto
DKK
225,00
Today’s butter-fried fish
Cod from the North Sea – served with sautéed summer vegetables, fish cream herb oil and buttered potatoes...
Cod from the North Sea – served with sautéed summer vegetables, fish cream herb oil and buttered potatoes...
DKK
285,00
Today’s flat fish – butter-fried fish
Served with new potatoes, caper butter, cucumber salad and lemon
Served with new potatoes, caper butter, cucumber salad and lemon
DKK
325,00
Fish & Chips
Crispy-fried fillet of pollock, fresh salads, French fries, and tartar sauce
Crispy-fried fillet of pollock, fresh salads, French fries, and tartar sauce
DKK
235,00
Garlic-fried lamb chops in the pot
Butter-fried potatoes. New onions, zucchini, spicy tomato sauce and sea buckthorn
Butter-fried potatoes. New onions, zucchini, spicy tomato sauce and sea buckthorn
DKK
250,00
Ribeye ’’Uruguay’’ Steak Knud
250 gr Ribeye (well-marbled with few tendons) Tomatoes, onion compote, garlic, coarse salads, fries and tarragon mayonnaise…
250 gr Ribeye (well-marbled with few tendons) Tomatoes, onion compote, garlic, coarse salads, fries and tarragon mayonnaise…
DKK
355,00
Green salad as extra side to everything…
ShareableGreen bunches from Lerbjerggaard tossed with herbs, shallots and vinaigrette
ShareableGreen bunches from Lerbjerggaard tossed with herbs, shallots and vinaigrette
DKK
85,00
Tartare & Fries
Minced organic beef tenderloin – seasoned with herbs, onions, lemon, olive oil, and mustard. Served with nuts, capers, radishes, horseradish, fresh salad, and fries
Minced organic beef tenderloin – seasoned with herbs, onions, lemon, olive oil, and mustard. Served with nuts, capers, radishes, horseradish, fresh salad, and fries
DKK
235,00
Moules & Fries
Pot of fresh mussels from the Limfjord, steamed with cream, white wine, garlic, fennel, rosemary, and onions. Served with house double-fried fries and tarragon dip
Pot of fresh mussels from the Limfjord, steamed with cream, white wine, garlic, fennel, rosemary, and onions. Served with house double-fried fries and tarragon dip
DKK
235,00
Chicken salad & Fries
Roasted chicken with garlic. Salsa “Diego” Fresh summer salads and house double-fried pommes frites with tarragon dip.
Roasted chicken with garlic. Salsa “Diego” Fresh summer salads and house double-fried pommes frites with tarragon dip.
DKK
235,00
Desserts & Cheese
Cheese Platter
A selection of 3-4 pieces, crispbread, and compote
A selection of 3-4 pieces, crispbread, and compote
DKK
105,00
Summer strawberry dessert
Hundested Mess with fresh strawberries, macaroon, meringue, white chocolate cream and strawberry ice cream
Hundested Mess with fresh strawberries, macaroon, meringue, white chocolate cream and strawberry ice cream
DKK
100,00
Mother-in-Law's rhubarb tart
Baked with nougat, almonds and marzipan. Rhubarb ice cream
Baked with nougat, almonds and marzipan. Rhubarb ice cream
DKK
100,00
Crème brûlée
Classic burnt cream with lemon ice cream. Berries and sorrel..
Classic burnt cream with lemon ice cream. Berries and sorrel..
DKK
100,00
Knud’s Summer Coffee
Coffee with cinnamon-vanilla schnapps, raw sugar, whipped cream, and lemon dust
Coffee with cinnamon-vanilla schnapps, raw sugar, whipped cream, and lemon dust
DKK
100,00
Exit Kit – A Trio in One
5 cl rum, coffee or black tea, Ragusa
5 cl rum, coffee or black tea, Ragusa
DKK
100,00
For Coffee – 3 Chunks of Nougat Ragusa
DKK
75,00
Sunday Menu – Italiano style
3 courses (Sundays only - the whole table)
DKK
265,00
Starter
Filetto di pesce fritto Crispy fried North Sea fish with basil pesto, insalata, crispy capers and grated formaggio
Filetto di pesce fritto Crispy fried North Sea fish with basil pesto, insalata, crispy capers and grated formaggio
Main
Arrosto di vitello al forno Roast veal – carve yourself, new potatoes, spicy tomato salsa, baked tomatoes and zucchini with gremolata.
Arrosto di vitello al forno Roast veal – carve yourself, new potatoes, spicy tomato salsa, baked tomatoes and zucchini with gremolata.
Dessert or cheese
Due formaggi 2 cheeses of your choice Or “Bomba al cioccolato” – Strawberries and strawberry ice cream
Due formaggi 2 cheeses of your choice Or “Bomba al cioccolato” – Strawberries and strawberry ice cream